Hello again and welcome to my blog! As promised I will try to be more active and upload lots of new recipes here. This time I’ve chosen to share one of my favorite drinks for summer which is sort a mix between a gin and tonic and a campari soda. This drink is easy to make and quite frankly delicious! I spent the weekend with some friends at our vacation house on the east coast of Sweden and I made them this drink before dinner. It was a lovely weekend with lots of sun, food and drinks but also some second hand shopping at the local market.
Recipe for one drink:
- 4 cl Gin
- 2 cl Campari
- 2 cl Limoncello
- 2 cl freshly squeezed lemon juice
- Tonic water to taste
- A dash or two of angostura bitter
Add all the ingredients except for the tonic water and angostura to a shaker filled with ice. Shake until ice cold (about 30-45 seconds) and strain into a wine glass filled with fresh ice. Top it of with tonic water and a dash or two of angostura bitter and garnish with a lemon/orange wheel. Enjoy this drink any time of the day (it’s always 12 o’clock somewhere in the world, right?).
Cheers!
Malinsfood 